Outspoken and angry nutrition writer Ray Collins reveals...

"Why You're Being Robbed Every Time You Go Food Shopping"

Give me 2 minutes and I'll show why the 'healthy' food you're being urged to buy not only costs the earth, but can actually put your health at RISK.

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There's something seriously wrong with our food.

Go to any supermarket and you'll find eggs left on the shelf for a month... meats 'seasoned' with potassium salts to suppress bacteria... ...artificially shiny apples half a year old... salad leaves washed in chlorine to keep them crunchy....strawberries from Africa flown 11,000 miles...

The facts are truly shocking...

Research shows the average vegetable in your supermarket is up to 40% lower in minerals than 50 years ago*.

There's a fifth less calcium in fruit and veg than in the 1960s*...

No wonder there's a growing need for multi-vitamins and products that claim to have high levels of vitamins and anti-oxidants (known as "Superfoods"). These expensive fruits from far-flung corners of the world claim to offer huge health benefits – for equally huge prices (surprise surprise!)

Sometimes these "superfoods" are just regular British fruits like blueberries... but as soon as a Daily Mail article reports the health benefits the public goes crazy! Suddenly they fill the shelves, whatever the season... and people snap them up at inflated prices.... not realising there's a fundamental problem that renders them less "super" than a regular apple!

It's nothing more than a great big swindle...

I'm sick of seeing this hoodwinking of UK shoppers, especially when there's an alternative that's cheaper and easier.

There's absolutely no need to jump on the Acai Berry bandwagon, buy up the latest fad health fruit out of season... or spend money on multi-vitamin supplements.

If you can spare a few minutes I'd like to show you why many so called "healthy foods" sold in the shops are not only a rip-off... they're lowering your protection against disease and the symptoms of ageing.

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I'll reveal an easy solution that could help protect your heart, lower your blood pressure, protect your eyesight and ease joint pain... without changing your diet, paying for supplements or spending extra money on faddish 'superfoods'.

In fact, the real remedies are right in front of you, among the vitamin-deficient vegetables and the pricey super foods. You just need to know the secret of where to get them and what to do with them...

Let me explain...

The real medicines the big health companies and supermarkets don't want you to know about

My name is Ray Collins. I'm the author of The Good Life Letter, a weekly advice service that offers tips on using food to help ward off disease and stay healthy into ripe old age.

I'm also author of The Lemon Book, The Honey, Garlic and Vinegar Miracle, The Spice Healer and my seasonal food guide Season to Taste. Each of these books reveals how you can benefit from nature's own medicine chest.

Now I'm on a mission to share what I believe is the ultimate way to help protect yourself from disease and slow the symptoms of ageing.

You don't need to eat less, eat more, stuff yourself with dry, tasteless health foods or pay more to go 'organic'. It's not about losing weight quickly or yo-yo-dieting. And it's not about snapping up the latest overpriced superfood.

I want to show you a way to arm your body with the highest levels of vitamins and minerals possible – offering you potentially more protection against illness and disease... and be able to match specific foods to common health problems.

But this is important – I will also show you how and where get these foods from the RIGHT source at the RIGHT time of year. Because if you don't you will be wasting money and not getting the benefits.

To make sure you can put this into practise, I've created a series of simple, unique recipes to help you get them into the diet at the time of year when they benefit you most.

These recipes are based on ONE powerful health secret... ONE founding principle that will ensure you get the maximum benefits from the food you eat for the rest of your life.

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I'm so keen to pass on this knowledge, I'm happy to send this directory and the recipes to you for a 30 day review. You can try them out – TASTE them – and see for yourself.

You'll discover:

For me the BIG secret of super-healing nutrition is not about the qualities of the fruit, herb or vegetable... as much as it's about WHERE you get it from, HOW you prepare it and WHEN you eat it.

This is what the health gurus, health food manufacturers and supermarkets fail to tell you...

A hundred years ago, our food was grown locally using natural fertilisers. Fruit and veg travelled short distances from farm to plate. Certain foods were available only in certain seasons, just as nature intended.

Now supermarket shelves groan with food air-freighted from thousands of miles away. We fly vegetables from the other side of the world so we can eat asparagus in winter. We even import food we already grow here in Britain!

In 2010, the Independent newspaper took 10 foods grown in the UK*. They found seven major supermarket chains importing these foods from as far away as South America. Asda sold aspargus from Peru, strawberries from Spain and cauliflower from France. Marks & Spencer sold beans from Guatemala and broccoli from Spain.

This is damaging in many ways:

This is crazy. And I want to show you how you can avoid this without paying through the nose for fad foods or buying organic...

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The fundamental cornerstone of good health

I've created a series of recipes which will show exactly what foods to eat... when in the year you should be eating them... and where you should and SHOULD NEVER be sourcing this food. I'll even show you the benefits of each ingredient so you can match the foods to common ailments including...

Rather than just explaining these ingredients and their benefits, I go much further. I show you exactly WHEN to eat these ingredients, where to source them and HOW to get them into your diet through a series of simple yet delicious meals.

Respond to this today and I'll send you my Seasonal Diet Programme. It includes:

And you don't have to take my word for it either. I'm happy to send you the complete programme for a 30 day risk free review.

Review it at home, risk-free, and taste the proof

If you're not bowled over by the flavour of these meals, or the power of the ingredients as health remedies simply send it back. You can give me any reason you like, in fact. This is an unconditional offer.

I'm happy to do this, because I know that the proof is in the eating of the pudding. Sorry about the cliché, but it's true. This is the best way you can find out for yourself how delicious food can be again - and by experiencing the benefits. You'll discover...

Best of all, you can enjoy all these health benefits without buying expensive, out of season super foods and supplements.

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How you can enjoy the fruits of 6 years of research (and lots of fun)...

I've been writing about food since 2005 in my twice-weekly newsletter, The Good Life Letter. [During that time I've explored the health benefits of almost every fruit, vegetable and herb you can think of. I get sent hundreds of recipes by readers – and I use this ever-expanding knowledge to create meals for my family that are nutritious without being 'bland' or 'rabbit food.'

So this is the result of 6 years of research (and a lot of pleasure on my part, trying these out).

I believe you'll absolutely love this approach to eating because – believe me – there's nothing like waiting for British strawberries to appear, or that thrilling first asparagus dish of the season. It makes food exciting again – seasons become an event to savour, like it was in the good old days.

If you decide to try my Seasonal Diet Programme today you can get stuck into the recipes right away. The meals are delicious and healthy, yes, but they also include some of the 'naughty' stuff that makes life worth living – a splash of wine here, a dollop of cream there. They're the sort of dishes you can wow your friends and family with, without sweating for hours over a hot stove.

You don't need to be a chef or a good cook. I've created these no-frills recipes so that anyone can knock up a healthy meal every day, with the maximum level of nutrients.

All you have to do is click below, and I'll send you everything you need:

If you're not absolutely convinced of the benefits of my Seasonal Diet Programme during those 30 days, let me know and I'll refund you the price you paid.

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The programme comes with a complete health directory of ingredients, listing the ailments and health problems you can remedy. This includes information on the super food swindle, the problem with supermarket food strategies and how you can avoid wasting money and eating bland low-nutrition food. You'll also get a cookery book which will allow you to put all these tips into practical use, with some delicious creations that are simple to follow and tested by me and my many readers.

If you are not happy with your purchase, don’t forget you can return it for a full refund. We want you to be 100% satisfied that this can make a real difference to your health in the coming months. You have 30 days to decide.

However, I'm confident that once you try this, you'll never look back.

Not only could you find a way to ease the pain of common health niggles without spending money on medicines and superfoods, you'll find that food tastes better because it's not travelled thousands of miles to get to your plate.

Best of all, you don't have to do any of your own research or experimenting in the kitchen. I've done all that for you.

So if your life is too busy to plan out your meals, worry about special diets, or spend time preparing, this is the perfect shortcut.

All you have to do is click below, and I'll send you the Seasonal Diet Programme for a 30 day trial.

I can't wait for you to try out my recipes and begin tackling those health problems that have been worrying you.


Ray Collins

PS: Forget about expensive supplements, trendy and expensive 'superfoods', or restrictive diet plans. I will show you easy ways to get more nutrition, more flavour and more joy out of the food you like to eat. And you can try them out without risking your own money – click below and I'll send you a copy of Seaonal Diet Programme for your review

YES, I'd like to Trial the
Seasonal Diet Programme